The restaurants of Tuscany: La Taverna di San Giuseppe, Siena and food from the heart of Tuscany
A few meters below the level of the medieval streets of Siena, surrounded by more than 600 bottles of wine...
Food is a very important part of our trips, even during the trips in our home city which we keep discovering. Here we share our thoughts about restaurants and bars that impressed us.
A few meters below the level of the medieval streets of Siena, surrounded by more than 600 bottles of wine...
Massimo Stella greets us at the door and we immediately know we are at the right place. It is our first...
The most difficult dish to prepare is bread. The most important dishes in the menu are the starters and the...
The varnished wooden steps gently creak under our feet, the subdued light prevents us from noticing the scratches of time...
Have you been to a theatre performance without knowing anything about the play, besides the director and the actors (who...
The dinner starts at 6.30 pm, always. And we cross the treshold of the home of Chef Gianfranco Chiarini and...
Dining at a Michelin Star restaurant is a unique experience. Meeting the chef is a privilege for the luckiest enthusiasts....
Exclusive news: In 2022 Dieci will host 4 special dinners with Michelin Star chefs, who will cook together with Chef Gianfranco...
Restaurant Pipero Roma has one Michelin star and bears the name of its patron, owner and founder, Alessandro Pipero. Pipero...
Exclusive news: In 2022 Dieci will host 5 special dinners with Michelin Star chefs, who will cook together with Chef...
Tartarun Restaurant was included in the Michelin Guide Malta 2020 – the first ever Michelin Guide to Malta. “I went...
La table d’Olivier Nasti and Chef Olivier Nasti have two Michelin stars and are a part of the Relais &...
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